PASTIS DE L’ILE DE RE ice cream

  • To prep

    15 min

  • Préparation

    15 min

  • Level

    Easy

  • Niveau

    Easy

  • Servings

    6

  • Personnes

    6

Ingredients

  • 25 cl water
  • 20 cl PASTIS DE L'ILE DE RE
  • 50 cl organic whole milk
  • 50 cl organic full cream
  • 200g unrefined organic sugar

Method

  • Step 01
    Mix the water, PASTIS DE L'ILE DE RE, milk and sugar.
  • Step 02
    Separately, whip the cream with an electric mixer.
  • Step 03
    Gently fold the whipped cream into the mixture. Mix well.
  • Step 04
    Place in an ice-cream maker for 45 min. If you don't have an ice-cream maker, pour the Preparation into ice-cube trays and place in the freezer overnight. Blend the ice cubes just before serving.
  • Step 05
    Your PASTIS DE L'ILE DE RE ice cream is ready to enjoy! You can enjoy it as an accompaniment to a tart or a brioche perdu, results guaranteed !
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